A SPECIAL FLAVOUR OF SAUSAGE MAKES A WHOLE WORLD BETTER!

Be Authentic - Preparing for the Future with Real Artisan Food and Ingredients

Know Where Your Food Comes From

Origin: Kerry’s Own Wors, Killarney, County Kerry.

NOT JUST a SAUSAGE, but HIGH QUALITY FOOD

KERRY’S OWN WORS - TRADITIONAL SOUTH AFRICAN SPICY LAMB SOSATIEWORS.

Freshly made to ORDER ONLY with no additives from coarsely minced lamb meat in natural sheep casings (combined with 30% coarsely minced beef & 30% pork) and spices (usually chutney, spicy curry powder, mixed spice). Air dried for 12 hours before packing.

We Treat it Right for Your Dining Delight

Nutritional information – See Label - Shelf Life – See Label

Now TASTE the DIFFERENCE

Storage: Keep refrigerated below 4ºC
Sold as raw - Once opened consume within 2 days and/or before use by date on pack. Not suitable for freezing as the product does not contain preservatives. Non adherence to temperature control could cause bacterial growth and spoilage by inadequate cooking/handling.