Quantity | Price per item | Discount |
2 items | €67.89 | 7% off |
4 items | €64.24 | 12% off |
6 items | €62.05 | 15% off |
Know Where Your Food Comes From
Origin: Blair House Farm Charcuterie, Killarney, County Kerry, Ireland
Pastrami (Romanian: pastramă) is a meat product of Romanian origin usually made from beef brisket, and sometimes from lamb, or turkey. The raw meat is brined, partially dried, seasoned with herbs and spices, then cold smoked and steamed.
Storage: Keep refrigerated below 4ºC
Once opened consume within 2 days and/or before use by date on pack. Not Suitable for Freezing.
Unit Weight:: +/- 2kg (Various Weights) The Average Weight is Between 2kg & 2.5kg per Pastrami. We will notify you by Text or Email the Final Adjusted Payment +/- Amount which will be based on the Final Weight - day prior to collection or Delivery. The price indicated on the web site is JUST THAT, an Indicated Average Guide Price.
Blair House Farm Charcuterie - Traditional Farmhouse Country Style Rosemary Ham & Pastrami with Salami and Chorizo - Completes the ultimate traditional Charcuterie Plate. Now Taste the Difference
Blair House Farm Charcuterie Products are NOT ALWAYS OFF the Shelf. Use the Contact Us Section To Go On Our Reserve Listing. This is a Must to Guarantee Your Specific Charcuterie Product.
True Provenance & Heritage from Breeding to Boucherie to Charcuterie, Preserving Lost Traditions at Blair House Farm Charcuterie.