A SPECIAL FLAVOUR OF SAUSAGE MAKES A WHOLE WORLD BETTER!

Be Authentic - Preparing for the Future with Real Artisan Food and Ingredients

Know Where Your Food Comes From.

Origin: Blair House Farm, Killarney, County Kerry.

Walker Family Fresh Pure Pork Sausages: The Original Recipe

TRADITIONAL HAND CRAFTED FARMHOUSE PURE PORK SAUSAGES

Freshly made daily To Order with no additives from finely minced pork, natural sheep 22-26 mm casings. Ingredients: pork, (shoulder, leg, loin, belly) Includes pork back fat, rusk(optional), iced cold water, Kerry sea salt, pepper, sage (rubbed), nutmeg, ginger, thyme, cayenne pepper(dried). Air dried for 12 hours before packing.

NOT JUST a SAUSAGE, but HIGH QUALITY FOOD

Now Taste the Difference

Nutritional information – See Label - Shelf Life – See Label

Cook before serving. Recommended for frying, grilling or BBQ

Storage: Keep refrigerated below 4ºC
Once opened consume within 2 days and/or before use by date on pack. Not suitable for freezing as the product does not contain preservatives.